The Importance of Being Ice Cream
I recently re-read Stuart Little, having forgotten most of it. When Stuart becomes a substitute teacher for a couple hours–the only way to do that job–he asks his class, “‘How many of you know what’s important?'” One student had the...
Mine Eyes have Seen Lincoln
and here is some of what I thought of it from an online piece for Richmond Magazine: Lincoln Premieres in RVA I’ll tell you more if you come on our Lincoln Legs: Brunch & Brushes with History tour tomorrow, Nov. 11th at 12:30 and we’ll brunch at...
Food Prep
It certainly is a mistake for a food tour person to schedule a routine colonoscopy during Restaurant Week. What a waste, so to speak. I will be focused on food prior to and immediately after the event, but not necessarily in ways that lend themselves to blogging. I do...
Gran Foodo?
Maybe it was the Luna Bar breakfast or the realization that for the next 8 hours all I would eat was trail mix, gummy bears and Famous Amos cookies and a banana, but I had food on the brain while my butt was on a bike as I was riding the 102 mile inaugural Tour of...Cottage in its Dotage
It’s been a couple of weeks of taking care of what’s on top and what’s on the bottom and everything in between. Roof leaks, sewer gas smells, gas stove servicing, annual termite inspection, car issues, trips to the dentist and the GYN. I even...ME on Twitter
Wild about Sendak exhibit @columbusmuseum !
3Thrilled to see old friend Chef Joy Crump @foodeonline a semi-finalist in @beardfoundation for Midatlantic! So many great times at @FireFlourFork in my past life!
#LetUtahRead https://twitter.com/JennaBreeTV/status/1618386095217192961
Happening now at the Capitol: dozens of people are sitting in the rotunda for a “read in.” Let Utah Read gathered people together to read books that have been banned in school libraries. @fox13